यह तो कषाय रहित अवस्था में होता है, यानि कि 12वें गुणस्थान से, वैसे 7वें गुणस्थान से माना गया है क्योंकि यहाँ अंश मौजूद हैं ।
पं. रतनलाल बैनाड़ा जी
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